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Lovely stay.. Nice and helpful staff. Very nice upgraded and renovated rooms. Great facility on site.
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Outstanding from start to finish. Colleen, the coordinator, made us feel so comfortable and confident in our choices when we met with her. The day of the party, we arrived to find every detail taken care of exactly to our request. The staff of servers were extremely friendly and professional, identifying all of our needs and making us and all of our guests feel special. Chef Roberto served an extraordinary antipasto platter and prime rib dinner that the guests are still raving about.
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The Dog's Inn has taken care of my dog for years now! They have given my dog all the care in the world and I would recommend them to everyone!
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The menu is not extensive and there was no overall 'theme' but the food we had was pretty good. They recommended a great wine and the waitress was excellent - both friendly and helpful.
We booked at the last minute and were glad we did. Not a fine dining experience if that is what you want but a comfortable experience. We split a salad and the entree portions were a good size. My husband had a Thai noodle type dish and he really enjoyed it. I had the prime rib which came as I requested. We didn't have dessert but marvelled at a couple of plates that went by.
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The Red Pump in Bayfield is an absolutely wonderful dining experience. We thoroughly enjoyed the food, the atmosphere and the staff were all friendly and well trained. We had a relaxing dinner, great wine and will certainly return in the near future.
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We celebrated our 39th anniversary at this marvelous location.
We started with champagne cocktails. A bread basket with French and Pumpkin bread slices with butter and a red pepper spread arrived at the table. Very enjoyable texture and taste.
A little while later we had the soup of the day - a lobster and seafood blend. We found it a little strong on the seafood taste for a bisque and a little cooler than expected. During this course a crisp piece of baguette covered with a dollop of pumpkin mousse was presented - a delightful taste experience.
Did I mention this was also Thanksgiving Weekend.
Prior to the arrival of the main course, we were presented with a red wine ice (sort of a sorbet) which was delightful treat to cleanse the palate!
For entrees, my wife had the fish of the day - a pan seared trout with rice and vegetable blend. The trout was cooked to perfection and tasted divine, the rice was buttery and also cooked to perfection as were the vegetables. I selected the pan seared scallops and lobster. The scallops were succulent, sweet and melt in your mouth tender. The lobster was a shelled claw also sweet and tender. We had a bottle of VQA Pinot Gris from the Niagara Region. It beautifully complimented our main course. Both meals were plated in true gourmet fashion.
We shared the Triple Chocolate dessert which wasn't quite as 'chocolatee' as we would have liked but very smooth and enjoyable.
The tea we ordered following our dinners was properly prepared in tea pots with boiled water.
The wait Staff was attentive, polite, courteous but not intrusive. It appeared as though the staff collaborated with one another in a seamless fashion. It was a such pleasant experience interacting with them. They could not have been more professional or effective in their service.
Of course the Inn is an esthetically delightful structure. The Dinning Room is multi-levelled and nicely arranged in an "L" shape. Tables are carefully spread out so you don't feel that you are intruding on other patrons dinning. We had a 6:30 seating and there were several tables already occupied; by the time we completed our dinning ( nearly three hours later) the room was full.
We have been dinning at some of the nicest restaurants in the Toronto/Golden Horseshoe Region for decades. This trip to the Millcroft Inn and Spa was one of the best dinning experience we've had - period!
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my first visit, We heard that they had a new head chef and that the menu had changed...my wife had the herb encrusted scallops with chorize and saffon for an app... it was to die for... I ordered the beef tenderloin medium rare with potato and butternunt squash puree... I dont like squash...I could have eaten a bowl full of it... the steak came with wild and domestic mushrooms and carmalized onions with a red wine sauce.... the steak was cooked perfect. My wife had potato and leek soup... the meal was one of the best I have had in a very long time... if you read my reviews you will notice that I always find somthing that is not done properly... not here... We WILL BE BACK.....
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A friend introduced us today to the Toddle Inn. We were very satisfied with the food, atmosphere and the very, very friendly, efficient service. We will definitely return again!.
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This classic setting overlooking the river and waterwheel complements the casual, fine dining perfectly. The patio has a great view and a casual menu. Inside the cozy fireplace is very romantic or you can get a very private dining room for business or family events. Food was excellent with good variety and local flavours. Definitely worth the short country drive for a complete night out experience. Not nearly as expensive as I thought.
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Finally, Frankies Lounge is open again, and it's beautiful. Not only is the 70s retro feel there, but the food was excellent. Fish and Chips the best and my friend had the Filet Mignon....mmmm so good. You gotta give the NEW Festival Inn (Frankies) a try. We will be back.
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Have been here before on visits to Stratford. Came here on our wedding day for afternoon drinks and snacks. Food was fantastic, service great and friendly. Meals we've hadbefore has always been great too.
A spot we will make a return to always while we visit Stratford.
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Our family planned to have a few hours of Christmas shopping together in beautiful downtown Stratford. Our last stop after the shops closed was the Annex Room for dinner. We wanted a 'sure thing' and we certainly weren't disappointed. Katey C. is the loveliest waitress ever! We'll keep coming back to this outstanding establishment.
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This is a quaint little inn hidden in the woods besides a rushing Ontario river. Gourmet food and excellent service. True sense of history is evident in the little touches like former mill machinery used as furnishings and decorations througout.
Probably some of the best food I have ever eaten.
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Inns près de North Perth ON (121 Résultat(s))
Venez savourer un excellent repas chez Terra Cotta Inn Restaurant. Ce lieu apprécié est ouvert en soirée tous les jours de la semaine. L'accès est aisé par voiture. Les moyens de paiement admis sont American Express, Interac, MasterCard et Visa.
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101 Wellington St, Stratford ON N5A 2L4
Restaurant gastronomique, Internationale, Décontractée
The Parlour Inn est un restaurant chaleureux. Venez profiter d'un ambiance décontractée. L'accès est facile par transport en commun, ainsi que par voiture. Vous pouvez payer par MasterCard et Visa.
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Venez savourer un excellent repas chez Red Pump Restaurant & Inn. Red Pump Restaurant & Inn est ouvert tard du mercredi au dimanche. Vous pouvez vous y rendre facilement par voiture et pouvez payer par American Express, Discover, MasterCard et Visa.
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17 Huron St, New Hamburg ON N3A 1K1
Cuisine américaine, Décontractée, Familial
Bentleys Bar Inn Restaurant est un établissement convivial. Ce lieu apprécié est ouvert tard tous les jours de la semaine. Vous pouvez vous y rendre par voiture et vélo. Ils sont installés dans un quartier ou vous trouverez de nombreux magasins.