The best daycare in Richmond hill! I have been with this daycare since 2007 all my 4 kids had started at this daycare from the pre-school class; until kindergarten. They follow the Reggio method of teaching to the JK & SK students. It's always been an easy progress for my kids to Grade 1 as they knew more than most of the other kids in class. Currently my youngest is doing great at JK when I compare him with kids going to the school. The staff is very polite and nurturing, always accommodating to parents requests. An onsite Chef to prepare Hot healthy lunches provided with two snacks, beautiful ambience and colourful setting for the little creative minds with lots of pictures to keep the little troopers on their toes:) last but not least the Owner - Orit Gal is an amazing person inside out and her love for children has led her business grow so successful- Keep up the good work!Lire plus
Best place! Superb friendly service! Top products! Ill never buy any furniture anywhere else. Mike has everything-sectionals, sofas, dinettes, dining room suites, coffee tables, desks, etc. Best place and the free delivery with food bank donation is awesome!Lire plus
We celebrated our 39th anniversary at this marvelous location.
We started with champagne cocktails. A bread basket with French and Pumpkin bread slices with butter and a red pepper spread arrived at the table. Very enjoyable texture and taste.
A little while later we had the soup of the day - a lobster and seafood blend. We found it a little strong on the seafood taste for a bisque and a little cooler than expected. During this course a crisp piece of baguette covered with a dollop of pumpkin mousse was presented - a delightful taste experience.
Did I mention this was also Thanksgiving Weekend.
Prior to the arrival of the main course, we were presented with a red wine ice (sort of a sorbet) which was delightful treat to cleanse the palate!
For entrees, my wife had the fish of the day - a pan seared trout with rice and vegetable blend. The trout was cooked to perfection and tasted divine, the rice was buttery and also cooked to perfection as were the vegetables. I selected the pan seared scallops and lobster. The scallops were succulent, sweet and melt in your mouth tender. The lobster was a shelled claw also sweet and tender. We had a bottle of VQA Pinot Gris from the Niagara Region. It beautifully complimented our main course. Both meals were plated in true gourmet fashion.
We shared the Triple Chocolate dessert which wasn't quite as 'chocolatee' as we would have liked but very smooth and enjoyable.
The tea we ordered following our dinners was properly prepared in tea pots with boiled water.
The wait Staff was attentive, polite, courteous but not intrusive. It appeared as though the staff collaborated with one another in a seamless fashion. It was a such pleasant experience interacting with them. They could not have been more professional or effective in their service.
Of course the Inn is an esthetically delightful structure. The Dinning Room is multi-levelled and nicely arranged in an "L" shape. Tables are carefully spread out so you don't feel that you are intruding on other patrons dinning. We had a 6:30 seating and there were several tables already occupied; by the time we completed our dinning ( nearly three hours later) the room was full.
We have been dinning at some of the nicest restaurants in the Toronto/Golden Horseshoe Region for decades. This trip to the Millcroft Inn and Spa was one of the best dinning experience we've had - period!Lire plus
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