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Duke-Ranches-Ltd près de Georgetown ON (15812 Résultat(s))

Venez déguster un excellent repas chez Villaggio Ristorante. Au menu une variété de pizzas et des pates, dans une gamme de prix allant de 11$ à 25$. L'ambiance de ce restaurant gastronomique est familiale, intime et décontractée. Profitez d'un stationnement et une grande carte des vins et pouvez vous y rendre facilement par voiture.
My waiter Bianca was a dream and such a sweetheart. Ask her to teach you some words in Italian! The chefs truly take dedication and care into making great Italian dishes. Sabina (one of the owners) is so personable & she made me feel like part of the family! They even made my pizza into a heart shape for me - I was in heaven! :) Lire plus
Venez savourer un délicieux repas chez The Open Cork Eatery & Lounge. Ce restaurant vous sert sur sa terrasse aux beaux jours. The Open Cork Eatery & Lounge est ouvert en soirée tous les jours de la semaine. Vous pouvez vous y rendre aisément par voiture ou transport en commun.
Great food, great atmosphere. Our server Ella was superb. Lire plus
Love it! Amazing food! Great service! Lire plus
The best choice for all immigration consulting needs
I took Macroglobal immigration services for my permanent residency. I will strongly recommend them for any services. Staff is highly professional and explains everything needed. Special thanks to Jasveer and Seema mam, to provide right guidance and to make best moves to take action. Lire plus
Belfast Lounge The Irish Pub & est un restaurant convivial. Découvrez un menu offrant roti de boeuf, wrap et poisson-frites, aux prix de 11$ à 25$ et venez profiter d'un ambiance décontractée. L'accès est facile par voiture. Ils sont parfaitement situés dans un quartier tranquille. Vous pouvez payer par Visa, MasterCard et Interac.
Great food, great atmosphere, and great service. Thanks to our wonderful waiter, Mike. He is the greatest, very attentive, and very polite. I would definitely go back. Ask for Mike if you want great service. Lire plus
Amazing vet, went here twice for my Maine Coon when he had a terrible digestive issue and some dental concerns. Really knows his stuff and doesn’t try to upsell you on treatments or surgeries you don’t need. 10/10 vet, go here if you want reliable info and treatments that will really help your furry friend. Lire plus
Although over 2 months have passed since you came out to quote and your guys came out to do the work at our house, I just wanted to say “thank you” to you and to the guys. You were great with the quoting and explaining it all – and for have some laughs, too. You also told everything up front and made some recommendations that would get the job done/ keep costs reasonable. I was not here when the guys came out but Linda said they were great and also fantastic to work with. Thanks again. Lire plus
I had an opportunity to make a return visit to this relatively new and purpose-built Keg recently for a family reunion. I’ve always liked this location's dining room. It is boldly elegant with the sort of wood tones one expects in a steakhouse but without them being overtly masculine. Several fireplaces add points of visual attraction. 

 The dining room was already completely full of local meat lovers at six so we accepted corner tables in the lounge that proved to be a fairly comfortable location sufficiently apart from others to afford privacy. 

 I enjoy quaffing a crisp ale with my meals, but discovered The Keg now only offers mediocre Molson products so we deferred to the wine list for a couple of decent Shiraz to share. I recall in its early days out west this chain was a staunch promoter of local and particularly well crafted beers. Like most chains, the bean counters eventually got control and quality suffers. People with a sound knowledge of food and beverages need to lead these companies and ignore the rebate-bait the major breweries offer for exclusivity. All our food was quite acceptable, but pricey. Most of us started with the Escargot ($9) that seemed less garlicky than previous renderings. My massive $42 Rib Steak came precisely as ordered, perfectly medium rare with an aggressive salty char outside and moist redness inside. Other than the dominant salt and pepper flavors, there wasn't much of the distinctive well-aged beefiness a 28-day aged steak should bring to the table at that price point. It was a lean cut without visible marbling that might have been the reason for its muted flavour. It was accompanied on the plate by asparagus spears, grilled red pepper, and sautéed mushrooms that lurked under the flared salad bowl containing my economical portion of Caesar Salad. That standard presentation of a salad bowl on the plate needs to be re-thought as it makes combat with the steak a more challenging event than necessary. We also discovered the lounge’s tables don’t quite accommodate full meal service. Throughout our meal the cheerful staff serving us was self assured and professional, a sign of good training that lamentably has become increasingly rare in chain restaurants. But the three young women at the host stand who were apparently hired because each owned a revealing black dress saw no advantage to thanking customers as they were leaving. Lire plus
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